• 1030 W. Katella Avenue · Anaheim, CA 92802
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    • Tangerine Grill Dinner Menu

    At the Tangerine Grill & Patio we offer a variety of options that are sure to satisfy every craving. Try our succulent shrimp sautéed in chile-lime Grand Marnier abed a generous helping of zucchini spaghetti or sample our mouth-watering filet mignon with garlic mashed potatoes. If you cannot decide, go for a sure thing with the Chicken Tangerine marinated in our one-of-a-kind sauce and grilled to perfection!

    Below you will find the Tangerine Grill dinner menu.

    APPETIZERS

    Bruschetta $5
    Five toasted baguettes topped with roma tomatoes and basil seasoned with garlic and olive oil.  
    Teriyaki Chicken Skewers $6
    Served with our signature tangerine marmalade and Thai dipping sauce.  
    Calamari $7
    Served with rosemary marinara and garlic dipping sauce.  
    Warm Colorful Nachos $7
    Topped with melted cheese, black beans, jalapenos and served with guacamole, salsa fresca and sour cream.  
    Chicken Flautas $8
    Chicken breast rolled in flour tortillas and quickly fried, served with guacamole, salsa fresca and sour cream.  
    Coconut Crusted Shrimp $10
    Served with our special tangerine dipping sauce.  
    Soup of the Day cup/bowl $4/$5
    Caesar Salad $7
    Romaine lettuce, Napa cabbage and garlic butter baguette crisps.  
    Chinese Chicken Salad $9
    Romaine lettuce, Napa cabbage, red peppers, carrots and chicken breast tossed with snow peas, almonds and toasted sesame seeds in a honey sesame dressing.  
    Coconut Crusted Shrimp $10
    Served with our special tangerine dipping sauce.  
    Coconut Crusted Shrimp $10
    Served with our special tangerine dipping sauce.  
    Tangerine Chicken Salad $10
    Romaine lettuce, Napa cabbage, carrots, red bell peppers, cilantro, green onions and chicken breast tossed with toasted sesame seeds and crispy wontons in a tangerine ginger dressing.  
    Classic Cobb Salad $10
    Mixed greens, hardboiled egg, avocado, bacon, blue cheese and chicken tossed in a Dijon vinaigrette.  
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    SANDWICHES
    Includes French fries or Thai peanut salad

    Grilled Cheese $6
    Toasted sourdough and American cheese. Served with French fries or Thai peanut salad. Add ham steak $1.  
    Cheeseburger $8
    Topped with vine ripened tomatoes, lettuce and your choice of cheese. Served with French fries or Thai peanut salad.  
    Oven Roasted Turkey Breast $9
    Toasted wheat bread with Provolone cheese and sun dried tomato mayonnaise. Served with French fries or Thai peanut salad.  
    Herb Marinated Chicken Breast $9
    Served with avocado, vine ripened tomato, Romaine lettuce and Provolone cheese on toasted wheat. Served with French fries or Thai peanut salad.  
    Steak Sandwich $15
    Grilled steak served with Wisconsin blue cheese and caramelized onions. Served with French fries or Thai peanut salad.  
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    FROM THE GRILL
    Add a Dinner Salad for just $2

    Tangerine Chicken $15
    Grilled chicken breast served with black beans, herb rice and sautéed vegetables.  
    Barbeque Baby Back Ribs $16
    ½ rack topped with a citrus bbq sauce served with French fries and a Thai peanut salad.  
    Malibu Culotte Steak $19
    Tender steak grilled with sautéed mushrooms and red wine reduction. Served with sautéed vegetables and garlic mashed potatoes.  
    Filet Mignon $35
    Grilled filet served with an onion confit, garlic mashed potatoes and sautéed vegetables.  
    Citrus Chicken $12
    Citrus marinated chicken breast, grilled and served with sautéed vegetables, garlic mashed potatoes and tropical fruit salsa.  
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    FRESH FISH and SEAFOOD
    Add a Dinner Salad for just $2

    Catch of the Day $17
    Seasonal, fresh fish served with sautéed vegetables, garlic mashed potatoes and tropical fruit salsa.  
    Coconut Crusted Mahi Mahi $19
    Topped with our special tangerine teriyaki sauce and served with herb rice and sautéed vegetables.  
    Tangerine Scallops $23
    Seared scallops with tropical fruit salsa, garlic mashed potatoes and sautéed spinach.  
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    CALIFORNIA ECLECTIC

    California Fish Tacos $10
    Two fish tacos served with black beans, guacamole, salsa fresca and sour cream.  
    Angel Hair Pasta $9
    Served in a tomato basil sauce.  
    Santa Cruz Chicken Enchiladas $9
    Three enchiladas with chipotle chilies and cheese served with black beans.  
    Grilled Chicken and Penne $12
    Grilled chicken breast, red pepper coulis, topped with melted goat cheese and served with penne.  
    Linguine and Shrimp $15
    Sautéed shrimp, garlic and olive oil tossed in a red pepper sauce.  
    Seared Wild Salmon $15
    Seared salmon, zucchini spaghetti and herb rice finished with a roasted red pepper coulis.  
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